CranApple Kraut

Tis' the season after all, spiced cran-apple kraut for fall!

Serves 6
 
Ingredients:                                               
16oz Pangea Ferments Sauerkraut
1 whole peeled and fine grated/pureed fuji apple
1 tbsp peeled and fine grated ginger
2 tbsp sweetened dried cranberries
1/4 tsp cinnamon or nutmeg
 
Directions:
Mix all in a large bowl and serve.
 
Other favorite additions:
Shredded coconut
Chopped pecans
Fine grated orange peel